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We went out to lunch after our daughter’s violin recital on Saturday and my husband ordered a smothered burrito.  He was disappointed that it wasn’t smothered like he had envisioned, so today I made these chicken and cheese enchiladas and smothered them with green chili stew. They aren’t exactly as smothered as the wonderful delicious […]

Fill your bowl with a spoonful of quinoa, top with oven roasted sweet potatoes that have been seasoned to perfection with garlic, cinnamon, fresh rosemary and seasoned with salt and pepper, drizzled with olive oil. Next, add some fresh carrots shavings, toasted coconut, toasted peanuts, fresh cilantro and diced avocado. Top it off with some […]