So good, this pink punch is easy and perfect for a party, whether it's for Valentine's Day, a baby shower...
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Punch bowls are a nostalgic, underrated party element that are few and far between in the 2020s. Perhaps the rows...
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My mom has been making this classic easy recipe since the 1970s, but instead of Cool Whip, I use heavy...
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My recent microwave lemon mug cake experiment, wherein I mixed a mini amount of batter from scratch and zapped it...
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Nine years ago today we went to court in Hsinchu, Taiwan, and sat before a judge who sternly put our...
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The best way to have oatmeal is hot off the stove. The next best way is to grab an oatmeal...
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There are almost as many ways to make a macaroni salad as there are to make a pizza. The beauty...
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We made Quick Cooker/Instant Pot French Dip sandwiches for dinner this week, full of flavor with tender, juicy beef. Whether...
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My mind was blown when my sister, Julie, introduced me to these Kung Pao Sloppy Joes earlier this week. Made...
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Patriotic Jell-O Cups 6 ounces berry blue gelatin mix 2 cups boiling water, 2 cups ice water 1 ounce unflavored...
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About Me
Journalist & Home Chef
Hi, I’m Kelly. What started off as a hashtag on my personal Instagram account, #kellyskitchencreation later became the name of my homemade pralines shop and now my website. I like to try out what ever recipe I’m craving, and offer inspiration for tabletop fashions as I’m a lover of beautiful place settings and dishes.
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